Monday, November 2, 2015

Think Pink - October 7, 2015

Our Theme for our October meeting was THINK PINK.  October is Breast Cancer Awareness Month and we all were thinking pink!  It was a potluck, with everything pink.  Everyone brought things that were pink.  Here is our menu and then we have many photos. 

Pink roses and burgundy mums 
Beverages -  pink champagne, two bottles of rose and pink green tea.
Appetizers - salmon and shrimp
Soup - pink borscht with celery
Salad - with pink fruit and raspberry viniagrette
Pink tortellini
Brisket with cherry tomatoes
Cranberry bread
Apple torte with pink whipped cream
Carrot dessert
Cookies




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2 comments:

  1. LisaMomNovember 8, 2015 at 2:35 PM

    Wonderful post Janet....I love all the photos too. It was a memorable night for sure.

    ReplyDelete
  2. UnknownNovember 9, 2015 at 9:36 AM

    How can we top that! It was a beautiful table, delicious food and excellent discussion.

    ReplyDelete

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